Home Stay
Home Stay Experience
At Koti Farms, we don’t just cultivate crops — we cultivate experiences. Alongside our sustainable farming practices, we proudly offer a Home Stay facility where guests can immerse themselves in authentic rural life.
Why Stay With Us
- Experience authentic farm life with comfort and hospitality
- Enjoy fresh, organic meals straight from the farm
- Participate in daily farm activities and nature walks
- Perfect getaway for families, nature lovers, and explorers
Reconnect & Recharge
A natural escape to find yourself.
Find your balance at Koti Farms. Our daily yoga and meditation sessions are designed to help you relax and rejuvenate. Practice in the serene calm of the countryside and let go of stress as you connect with nature.
Activities
- Start your day with energizing yoga and meditation sessions amidst nature.
- Take a peaceful walk and connect with the serene beauty of the farm.
Our Kisan
The Hands That Shape Our Harvesty
Behind every grain we grow and every harvest we celebrate, stand the hardworking farmers of Koti Farms — the real strength of our land. Their dedication, wisdom, and connection with nature drive our mission of sustainable agriculture.
Turr Daal (Arhar)
Our Roots: The Beginning
Turr Daal, also known as Arhar, is one of the oldest and most cherished crops at Koti Farms. Cultivated with care and organic methods, it embodies our philosophy of healthy soil and wholesome food. This protein-rich pulse not only nourishes families but also rejuvenates the land through natural nitrogen fixation.
Mandwa (Ragi)
Strength from the Soil
Mandwa, or Finger Millet, is a symbol of resilience and health. At Koti Farms, we grow Mandwa using time-honored techniques that preserve both its nutrition and heritage. Known for its high calcium and iron content, Mandwa strengthens communities by promoting wellness and sustainable agriculture.
Haldi (Turmeric)
The Golden Essence of Wellness
Our organically cultivated Haldi stands as the golden pride of Koti Farms. Every rhizome is grown in fertile soil, free from chemicals, and processed with care to retain its deep color and aroma. Haldi is more than a spice—it’s a symbol of purity, healing, and natural goodness.
Dhaan (Paddy)
Tradition Rooted in Every Grain
Rice cultivation at Koti Farms is a harmony of tradition and sustainability. Our Dhaan fields are nurtured with organic practices and responsible water management. Each grain reflects generations of agricultural wisdom, grown with respect for both nature and nourishment.
Lobhiya (Cowpea)
Nurturing the Land, Feeding the Future
Lobhiya, or Cowpea, represents sustainable farming at its best. At Koti Farms, we cultivate this crop not just for its nutritional value but also for its contribution to soil health. Rich in protein and fiber, Lobhiya supports both ecological balance and a healthy diet.
